Sugar Paste Roses

I am making some roses for the topper for a Mother's Day cake. This was inspired by a cake made by my cake decorator teacher. My cake decorator class is taught by an 80 years old woman. Yeah, you have read correctly. She is an amazing woman. She takes only 2 classes per week. She still makes cakes for customers whilst looking after her 90 years old husband who just recently has an operation. She has a perfect eye sight and a very good memory. I...

Read More

My Favourite Red Meat - Lamb Chops

If I have to choose between steak and lamb, I would choose lamb. I like the flavour and I find it more tender than steak. I saw this recipe for lamb chops on Better Homes and Garden show on TV and thought it was worth trying. My son prefers this to my normal lamb chops (which is simple squeeze of lemon juice and sprinkle of salt).12 lamb chopsa clove of garlic1 level tsp cummin powder1 level tsp paprika powder1/2 tsp tumeric powdera handful coriandera...

Read More